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Rocco's Spice: The Blend Behind Our Guac and Chips, Now at Home

Basket of Rocco's chips dusted with Rocco's Spice, with tacos and a margarita in the background

Ever wonder what makes Rocco's guacamole and chips so hard to stop eating? A lot of it is in the shaker. Rocco's Spice is the house blend behind both, and by popular demand it's available to take home — in every restaurant and online.

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What's In It

Salt, chili pepper, cumin, paprika, cayenne pepper, thyme, coriander, Mexican oregano, and a touch of sugar. Smoky, a little heat, a lot of flavor — the taste of a Rocco's table, in a bottle.

How to Use It

  • Guacamole. Mash avocado, add lime, and season with Rocco's Spice. It's the fastest way to get your guac closer to ours.
  • Chips. Toss warm tortilla chips with a pinch, the way we do.
  • Chicken, steak, or pork. Rub it on before the grill.
  • Fish and shrimp. Season, sear, finish with lime — instant taco night.
  • Veggies. Roasted corn, potatoes, cauliflower. Everything's better with it.

Always Buy One, Get One

Rocco's Spice is $12.39 and always BOGO — every order ships two bottles. Keep one, give one, or admit you'll use both.

Where to Get It

Pick up a bottle at any of our 11 locations across Florida, New York, and Massachusetts, or order online and we'll ship it to you.

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